BUTTERNUT SQUASH PUREE GENERAL FEATURES

Ingredients:

Fresh Butternut Squash Variety: Cacahuete Available in Organic, baby food, and Dysphagia-Friendly Foods

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Optional Ingredients:

Customers may request additional spices and other

ingredients as needed.

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Regular Process Description:

Pumpkin is washed and rinsed before sorting. Blemish, stem and any other foreign matter are removed. The pumpkin is crushed. The product is sieved, sterilized and aseptically filled.

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Applications:

Sauces, Fillings, pizza, Baby Foods, Soups, Dressings, ready meals, and more.

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Storage conditions and shelf life:

Ambient storage. 18 months shelf life. Once opened, keep

refrigerated and consume within 10 days.

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Advantages:

• Substantial efficiency improvement compared to IQF or fresh Butternut Squash

• Can prolong the shelf life of the final product.

• No microbiological contamination risk

• Ambient transport and storage

• Clean label

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Packaging: